A Trusted Healthcare Manufacturing Partner with GMP-based Production and Quality Systems
Quality Control
A Trusted Healthcare Manufacturing Partner with GMP-based Production and Quality Systems
Rigorous Quality Control, the Beginning of Trust
Perfect quality control means taking responsibility for health. We produce top-quality products with proven safety through a globally certified food safety and quality management system.
Rigorous Quality Control, Where Trust Begins.
Perfect quality control is the foundation of protecting health.
We manufacture safe and consistent products through quality systems certified by domestic and international organizations.
Recognized Quality Certifications, Both National and International
Quality Management System
KwangdongHealthbio operates a global standard system approved by the Global Food Safety Initiative (GFSI). Based on the Food Safety Management System (FSSC 22000), we have established an integrated quality and management system that systematically incorporates various requirements such as Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP), ensuring continuous management of food safety.
GMP
HACCP
ISO9001:2015 / ISO14001:2015
FSSC22000
Organic
Quality Management System
KwangdongHealthbio operates a global standard system approved by the Global Food Safety Initiative (GFSI).Based on the Food Safety Management System (FSSC 22000), we have established an integrated quality and management system that systematically incorporates various requirements such as Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP), ensuring continuous management of food safety.
KDhealthbio’s Core Values in Quality Management Trust in Health, Backed by Science.
We ensure both functionality and safety through advanced facilities, scientific manufacturing processes, and a rigorous food safety management system— so that every product is designed for safe and effective consumption.
Meticulous Quality Care, Even in What You Can’t See. Trusted health supplements begin with uncompromising quality control— for the safety, health, and peace of mind of our customers.
KDhealthbio’s Core Values in Quality Management
Trust in Health, Backed by Science.
We ensure both functionality and safety through advanced facilities, scientific manufacturing processes, and a rigorous food safety management system—so that every product is designed for safe and effective consumption.
Meticulous Quality Care, Even in What You Can’t See.Trusted health supplements begin with uncompromising quality control—for the safety, health, and peace of mind of our customers.
Key Quality Verification Items
Key Quality Verification Items
Physicochemical Analysis
(Instrumental Analysis)
HPLC, GC, ICP, Mercury Analyzer, etc.
General Component Analysis
Vitamin and Mineral Content Analysis
Functional Ingredient Analysis
Individually Recognized Ingredient Analysis
Hazardous Substance Analysis (Heavy Metals, Residual Solvents, etc.)
Microbiological Testing
Digital incubators, colony counters, etc.
Pathogenic Microorganism Testing(Total Plate Count, E. coli, Coliforms, Salmonella, Staphylococcus aureus, etc.)
Probiotics Testing (Lactic Acid Bacteria / Strain Identification)
Process Inspection and Control
Viscosity meters, Brix meters, pH meters, etc.
Analysis and management of in-process products during production
Stability Testing
Finished product stability testing
Shelf-life determination tests including accelerated studies
Long-term preservation and stability studies
Quality Control Workflow
Food Traceability Management System
The Food Traceability Management System records and manages traceability information at each stage of the food supply chain — from manufacturing and processing to distribution and sales. By providing this information to consumers, the system ensures the public’s right to know and supports safe food choices. In the event of any safety concerns, it enables prompt distribution control and product recall measures to protect public health.
Quality Control Workflow
Food Traceability Management System
The Food Traceability Management System records and manages traceability information at each stage of the food supply chain — from manufacturing and processing to distribution and sales. By providing this information to consumers, the system ensures the public’s right to know and supports safe food choices. In the event of any safety concerns, it enables prompt distribution control and product recall measures to protect public health.
